Ocotillo Grill is the poolside lunch spot for Nachojawn HQ during our trips out west.
Standard order is two guacamoles, one without the queso for Nachojawn Jr. Octotillo has done away with the tri-color chips since we were last there. Apparently everyone thought the red chips had artificial coloring and wouldn’t eat them. First world problems.
Little Miss Nachojawn likes hers with extra salt.
Special order for Nachojawn. These asada nachos come with a cheese sauce that chef whipped up just for us. It’s good to be Nachojawn!
4.39/5 pickled jalapenos – eat these on spring break and get back to the pool.